PRO*ACT & Distributor News

Dec 2, 2009
Muir Copper Canyon Farms Wins Utah Restaurant Award

Muir Copper Canyon Farms receives the Silver Platter Award in recognition of dedication and service to the restaurant industry from the Utah Restaurant Association. Muir Copper Canyon Farms is the Intermountain West’s premier produce and specialty foods distributor to the food service trade. We are also a proud owner/member of Pro*Act, America’s leading distributor of fresh produce to the foodservice industry.

Muir Copper Canyon Farms invites you to sit down at our family table and enjoy the bounty of the season, as a 6th Generation company.

It was 1850 when William S. Muir first planted seeds in the rich soil of what would become known as, the Copper Canyon valley and began selling his produce to settlers and pioneers bound for California. Today, nestled in the Wasatch Mountains, Muir Copper Canyon Farms remains an oasis of fresh food and friendly people. While the company has grown over the past five generations, the Muir family remains committed to the same ideals that William first began to cultivate: Integrity, Quality, Industry, and Value.

From farms around the world through our high-tech distribution system to your door, our complex operation is geared toward meeting the simple goal of providing the best products, personal service, and exceptional value.

For more information contact:
Muir Enterprises Inc
Gene Anselmo
Director of Marketing
ganselmo@coppercanyonfarms.com
801-363-7695
3575 West 900 South
Salt Lake City, UT 84104

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