PRO*ACT

SPECIALTY PRODUCE

GROWERS/
SHIPPERS

SUSTAINABILITY/
GOOD STEWARDSHIP

President's Message

PRO*ACT Belief's

Management Team

Client Services Team

Procurement Team

Business Development

Food Safety Alerts

Sustainability/Good Stewardship

CLIENT SERVICES TEAM

Brian Kane	Chief Operating Officer and Vice President of Client Services Brian Kane joined PRO*ACT in July 2008 as Vice President of Client Services and was promoted to Chief Operating Officer in January 2013. Brian has over 15 years experience in the foodservice industry, holding positions of increasing responsibility related to category management, commodity purchasing, and the management of broadline and produce distribution. His additional experience includes restaurant openings, food-costing, commodity contracting, and menu development. As COO he is responsible for the day to day operations of the Company with Procurement, Client Services, Marketing, Business Development, and Food Safety all under his leadership. Brian will continue to lead the company’s Client Services team that is dedicated to developing and managing perishable sourcing and distribution programs for multi-unit restaurant operators.

Kirk Massey	Client Services Sales Director Kirk Massey joined PROACT in 2006 as Client Services Sales Director. Kirk has over 20 years of food service produce management experience and produce knowledge. Prior to PROACT, Kirk was the Refrigerated Product Manager at Shamrock Foods, Denver CO. His responsibilities included managing procurement, marketing, sales and operations for produce at this broadline distributor. Kirk comes from a culinary background and has worked as a chef and restaurant manager. Kirk is responsible for obtaining and developing new multi-unit program business along with providing value-added services to current PRO*ACT customers.

Casey Jarrard	Client Services Sales Director Casey Jarrard joined PROACT in November 2008 as Client Services Sales Director. Prior to PROACT, Casey worked for Direct Advantage where he was most recently the Director of National Accounts. His career includes previous positions as Vice President of Sales & Marketing for McEntire Produce and Director of National Accounts for Performance Food Group. Casey is responsible for obtaining and developing new multi-unit program business along with providing value-added services to current PRO*ACT customers.

Anthony Molinaro	Client Services Sales Director Anthony Molinaro joined PROACT in January 2010 as Client Services Sales Director. Prior to PROACT, Anthony was the Senior Director Global Supply Chain & Vendor Management at Starwood Hotels, which he joined in March 2001. He held previous produce and distribution management positions with Alliant Foodservice (now U.S. Foodservice) and Monteverde Produce as well as other produce specialists in the Northeast. Anthony is responsible for obtaining and developing new multi-unit program business along with providing value-added services to current PRO*ACT customers.

Jennifer Osborne	Client Services Sales Director Jennifer Osborne joined PROACT in April 2010 as Client Services Sales Director. Prior to PROACT, Jennifer was most recently Director of Sales for Classic Salads, Watsonville, California. She held previous sales and management positions at Fresh Innovations, Dole Fresh Vegetables, Fresh Express and Grower’s Express. Jennifer is a graduate of California Polytechnic University with a Bachelor of Science degree in Agricultural Business Management. Jennifer is responsible for obtaining and developing new multi-unit program business along with providing value-added services to current PRO*ACT customers.

Barb Crowley	Client Services Director of Administration Barb Crowley joined PRO*ACT in 2006. Barb has over 20 years experience in the produce industry. Barb was most recently Director of Retail for IFCO RPC Management Services. Prior to her tenure with IFCO, Barb spent 19 years with Standard Fruit & Vegetable/Del Monte Fresh Produce managing sales for foodservice and retail accounts in both wholesale and FOB arenas.

Darren Springer	Director of Client Service Systems Darren Springer joined PROACT in November 2008 as Director of Client Service Systems. Prior to PROACT, Darren worked for Muir Copper Canyon, a PRO*ACT distribution company based in Salt Lake City, UT, where he was most recently the Sales Director. Darren held many positions of increasing responsibility with Muir Copper Canyon in his 10 year tenure and has a well established understanding of product specifications, operational issues, and food safety programs. Darren will work closely with the company's current and future customers to drive information initiatives that support the end users in the management of their produce programs.